Filter by Tag
December 1, 2022
Graduate students in Penn State’s College of Agricultural Sciences were offered mentorship through the college’s participation in the Global Challenges University Alliance 2030. The alliance, called GCUA, is a network of more than 15 universities worldwide with a shared vision of contributing to the United Nations Sustainable Development Goals through international collaboration and research.
December 1, 2022
A team of researchers at Penn State is aiming to speed up and streamline the collection of important environmental data that impacts the mushroom farming industry through a new digital solution.
November 30, 2022
Laura Kaminsky successfully defended their thesis on November 30, 2022
November 15, 2022
Northeast Sustainable Agriculture Research and Education (Northeast SARE) awards Max Aleman a 2022 Graduate Student Grant.
November 8, 2022
Penn State’s College of Agricultural Sciences lauded outstanding accomplishments in research during the college’s inaugural Research Awards Ceremony, held Oct. 25 at the Hintz Family Alumni Center on the University Park campus.
November 7, 2022
The Latinx Agricultural Network in Penn State’s College of Agricultural Sciences has been lauded nationally for enhancing engagement with and support for Pennsylvania’s Latino agricultural community.
October 30, 2022
Dr. Veronica Roman-Reyna will join Penn State’s Department of Plant Pathology and Environmental Microbiology (PPEM) as a professor of Global Change Pathology on July 1, 2023.
October 7, 2022
Beth Gugino, professor of plant pathology in Penn State’s College of Agricultural Sciences, has been named assistant dean for graduate education in the college.
October 3, 2022
After more than five years at the helm of Penn State’s Microbiome Center, founding director Carolee Bull has stepped down. Though she will continue serving as department head of plant pathology and environmental microbiology and as a professor of plant pathology and systematic bacteriology at Penn State’s College of Agricultural Sciences, Bull has handed off leadership of the Microbiome Center to recent Penn State hire Seth Bordentstein.
September 28, 2022
When Penn State alum Sara Hricko first came to the University as an undergrad, she had every intention of graduating with a degree in mathematics. But one elective in the College of Agricultural Sciences ending up changing the course of her education, and eventually, her career.
September 13, 2022
Most viral infections negatively affect an organism’s health, but one plant virus in particular — soybean vein necrosis orthotospovirus, often referred to as SVNV — may actually benefit a type of insect that commonly feeds on soybean plants and can transmit the virus to the plant, causing disease, according to Penn State research.
August 31, 2022
Students interested in the study of microbiomes now can apply for the new microbiome sciences dual-title doctoral degree program, administered by Penn State’s Department of Plant Pathology and Environmental Microbiology in the College of Agricultural Sciences.
August 29, 2022
The Department of Plant Pathology and Environmental Microbiology in Penn State’s College of Agricultural Sciences recently welcomed five new graduate students.
August 19, 2022
Hunter Swisher launched the fertilizer tech company as a student at Penn State.
August 12, 2022
Donald Davis, professor of plant pathology and environmental microbiology, is retiring after a career spanning more than 50 years in Penn State’s College of Agricultural Sciences.
July 14, 2022
In this 7th Fruit Bite, Kari Peter and Don Seifrit highlight the timing for leaf analysis, aphid control, and early harvest stone fruit disease control.
July 11, 2022
Microbial communities naturally living on the leaves and stems of tomato plants can be manipulated to suppress diseases that reduce productivity, according to Penn State researchers, offering hope that growers someday can apply these mixtures of bacteria and fungi to protect plants and improve harvests.
July 8, 2022
The Department of Plant Pathology and Environmental Microbiology in Penn State’s College of Agricultural Sciences will hold several events during the week of August 17 to welcome new graduate students.
July 8, 2022
Kari Peter and Don Seifrit interview Phillip Martin, a former Ph.D. student of Peter's, who performed his work on bitter rot. Martin tells us all about the fungal cause of the disease and management techniques.
July 1, 2022
The Department of Plant Pathology and Environmental Microbiology in Penn State’s College of Agricultural Sciences welcomed a new faculty member on July 1.
June 16, 2022
In this Fruit Bite, Kari Peter has a big disease update. She highlights bitter rot and bitter rot control. The bacterial spot of stone fruit gets the spotlight this week, too. Bacterial spot control is discussed.
June 15, 2022
We have entered the time when bitter rot management on apples begins. Considering we have been experiencing frequent rain showers and very warm weather, these are ideal conditions for the bitter rot fungi to wreak havoc in the orchard.
June 14, 2022
Olanrewaju Shittu, a doctoral candidate in the Penn State Department of Plant Pathology and Environmental Microbiology, has been named a Foundation for Food and Agriculture Research Fellow for 2022-2025.
June 13, 2022
A graduate student in Penn State’s College of Agricultural Sciences has received a three-year Graduate Research Fellowship from the National Science Foundation, valued at more than $100,000, to study how climate change is affecting diseases that rot grapes.
June 8, 2022
Experts in mushroom disease in Penn State’s College of Agricultural Sciences have produced a series of factsheets to educate industry professionals on mushroom disorders.
June 8, 2022
Penn State Extension is expanding a program that offers educational kiosks at produce auctions across the state. These kiosks provide growers with timely, relevant information on disease and pest identification and management, invasive species, and food safety.
June 7, 2022
Hanareia Ehau-Taumaunu successfully defended their thesis on June 7, 2022.
June 6, 2022
In this fifth Fruit Bite, Kari Peter highlights codling moths and pheromone trapping, fire blight infections and tool cleaning and rosy apple aphid control.
June 4, 2022
Emma Rosenthal, a doctoral candidate in plant pathology in Penn State’s College of Agricultural Sciences, has received the 2022 Evans Family Award for Graduate Student Extension Achievement for her contribution to extension education in Pennsylvania and beyond.
May 26, 2022
Scientists in Penn State’s College of Agricultural Sciences have received a U.S. Department of Agriculture grant of nearly $313,000 to study the effects of postharvest fruit decay.
